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Shop By Category > Sports & Bodybuilding Supplements > Protein > Whey Protein > Zero Carb™ Protein ( Chocolate )
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| Product Description |
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Because protein is the single most important performance, appearance and muscle enhancing substance, a significant amount of research went into isolating a protein superior to those already available. Pushing the envelope of technology, VPX engineered a protein derived from Cross-Flow Quadrafiltration (CFQ) - the highest biological value fat and carbohydrate-free pure whey protein isolate. This combination of four unique manufacturing processes (CFQ) yields increased protein microfractions and Di, Tri and Quadrapeptide Isolates. If you want a super-potent protein that contains no body fat promoting carbohydrates or fats, insist on Zero Carb Protein! Zero Carb Protein's Unique Advantages:
WARNINGS: Keep out of the reach of children. NOTES: Protein exerts the release of many powerful muscle building (growth hormone and IGF-I) and fat burning (glucagon, GH, etc) hormones. It is also necessary to build and repair muscle tissue. Frequent consumption of high quality lean proteins help maintain a lean muscular physique. Low carbing? Try our Whey protein isolate that contains Zero carbohydrates. |
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| Health Encyclopedia |
Whey protein is a mixture of some of the proteins naturally found in milk. The major proteins found in whey protein include beta-lactoglobulin and alpha-lactalbumin. Whey protein has one of the highest protein digestibility-corrected amino acid scores (PDCAAS; a measure of protein bioavailability) and is more rapidly digested than other proteins, such as casein (another milk protein). 1 Alpha-lactalbumin is a whey protein high in the amino acid tryptophan, which the body uses to make the neurotransmitter serotonin. A double-blind study found that supplementing the diet with alpha-lactalbumin helped improve scores on a memory test in people who were vulnerable to experiencing problems with stress.2 The researchers speculated that the alpha-lactalbumin raised brain serotonin levels in these subjects, which may have improved their tolerance to stress. Read more on Whey Protein > View References |
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