Organic White Rice Flour by Arrowhead Mills is the ideal flour for those looking to maintain a gluten-free diet.
Organic White Rice Flour is, as its name implies, free from any additional ingredients, so you know there are no chemical residues in your baked goods. It can be used to thcken sauces and soups, as well as craft many popular Asian noodles. Lacking gluten, it can't be used in yeast breads, but still makes a suitable substitute for wheat flour in pastries and dumplings.
Avoid guten when you cook or bake with Organic White Rice Flour by Arrowhead Mills. Order yours at eVitamins today!
NOTES: Contains no dairy, sodium, cholesterol, fat or GMOs. Vegetarian.