Serving Size: 1 Scoop (36g)
Servings Per Container: Approx 18
|
| |
Amount
Per Serving |
% Daily
Value* |
|
Calories
|
110
|
**
|
|
Protein
|
13 g
|
26%
|
|
Carbohydrates
|
13 g
|
4%
|
|
Sodium
|
180 mg
|
8%
|
|
Fiber
|
2 g
|
8%
|
|
Sugars
|
9 g
|
**
|
|
Potassium
|
200 mg
|
6%
|
|
Inositol
|
50 mg
|
**
|
|
Citrus Bioflavonoid Complex
|
25 mg
|
**
|
|
Choline (bitartrate)
|
21 mg
|
**
|
|
Bromelain (pineapple) (18 GDU)
|
30 mg
|
**
|
|
Papain (papaya) (60,000 units)
|
30 mg
|
**
|
|
Amylase (600 units) (brown rice fermentation)
|
20 mg
|
**
|
|
Lipase (50 units) (brown rice fermentation)
|
10 mg
|
**
|
|
Cellulase (50 units) (brown rice fermentation)
|
10 mg
|
**
|
|
REVITALIZING GREEN WHOLE FOOD BLEND Dried Barley Juice, Spirulina, Cooked Whole Brown Rice, Fructooligosaccharides, Chlorella, Pacific Kelp, Phenalgin™, Cryptomondales, Red Kelp, Brown Kelp, Ulva, Red Seaweed, Dulse, Rockweed, Bee Pollen, Sunflower Oil, Black Currant Seed Oil, Whole Fruit Concentrates 10x: Apple, Apricot, Banana, Camu-Camu, Cranberry, Orange, Peach, Red Raspberry, Strawberry, Tomato; Concentrates 10x: Alfalfa, Barley Grass Juice, Beet Greens, Cabbage, Onion, Parsley; Concentrate 4x: Celery; Standardized Extracts: Papaya, Grape, Broccoli, Carrot, Garlic; Standardized Concentrate: Spinach; Milk Thistle, Chinese Green Tea (decaffeinated), Turmeric, Red Wine (alcohol free), Pau d’Arco Bark, Ginkgo biloba Leaf, Korean Ginseng, Astragalus, Echinacea angustifolia, Irish Moss, Thyme, Ligustrum, Schisandra, Rice Bran, Activessence (Cellulase, Pectinase, Hemicellulase and Xylanase)
|
3000 mg
|
**
|
|
|
|
In Stock. Ready for Shipment.
