Eskimo-3® is up to 30 times more stable than 4 leading U.S. liquid fish oil products (see chart on box).
If your fish oil is unstable, it can result in:
• Free-radical formation
• Destruction of important nutrients
• Unpleaseant odors and flavors
The natural antioxidants in Eskimo-3 supply exceptional stability and prevent dangerous rancidity to ensure the highest Potency, Purity and Quality.
• Highest concentration of Omega-3 naturally obtainable from fish oil
• Exclusive process preserves whole-oil ingredients and Omega-3 concentrations
• Free from harmful toxin levels
• Clinically proven support for cardiovascular health
•Super Omega-3 fatty acids maintain healthy skin and joints
• Helps maintain healthy levels of cholesterol already within normal limits
• Free from fishy aftertaste found with other fish oil and EPA/DHA products
WARNINGS: If pregnant, nursing, or taking prescription drugs, consult your healthcare practitoner prior to use.
NOTES: Mild Citrus Flavor
Eskimo-3 contains a minimum of 645 mg EPA per serving, which is 496% of the Daily Value for EPA (130 mg), and a minimum of 400 mg DHA per serving, which is 308% of the Daily Value for DHA (130 mg).